Chicken Pakodas

Ingredients

For the marinade:

250 gm boneless chicken- cut into 3 cm cubes

6-7 garlic pods

2.5 cm ginger piece

1/4 tsp white pepper powder

1/4 tsp salt

1/4 tsp red chilli powder

1/2 tsp garam masala

1 tsp coriander powder

2 tsp lemon juice

For the batter:

1 egg

2 Tbsp refined flour

2 Tbsp gram flour

2 tsp lemon juice

1/4 tsp salt

1/2 tsp red chilli powder

1/2 tsp garam masala

Oil to deep fry

Method

Marinate the chicken with ginger-garlic paste.