Chicken Pakodas
Ingredients
For the marinade:
250 gm boneless chicken- cut into 3 cm cubes
6-7 garlic pods
2.5 cm ginger piece
1/4 tsp white pepper powder
1/4 tsp salt
1/4 tsp red chilli powder
1/2 tsp garam masala
1 tsp coriander powder
2 tsp lemon juice
For the batter:
1 egg
2 Tbsp refined flour
2 Tbsp gram flour
2 tsp lemon juice
1/4 tsp salt
1/2 tsp red chilli powder
1/2 tsp garam masala
Oil to deep fry
Method
Marinate the chicken with ginger-garlic paste.