Ingredients
Tender coconut – 1
Milk – 1/4 litre
Sugar – 1/4 cup
Method
Blend tender coconut flesh, water, sugar.
Add milk, blend again, store in the fridge and serve chilled.
Ingredients
Tender coconut – 1
Milk – 1/4 litre
Sugar – 1/4 cup
Method
Blend tender coconut flesh, water, sugar.
Add milk, blend again, store in the fridge and serve chilled.