Recipe: Oreo Cheesecake

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Ingredients:

  • 4 eggs
  • 4 Tbsp corn flour
  • 1 cup sugar
  • 25 oreo cookies
  • 1/2 cup cream
  • 2 bars melted chocolate (240 gm)
  • 2 tsp vanilla essence
  • 1/3 cup liquor of choice (optional)
  • 4 Tbsp melted butter
  • 4 packets cream cheese

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Procedure:

  • Crush about 20 cookies and and mix in the melted butter. Line the base of the baking pan evenly with this mixture.
  • Now beat cream cheese, sugar and cornflour together. Once it becomes creamy, mix in the eggs but do it one at a time.
  • Stir in the liquor and vanilla essence. Add melted chocolate and cream. Break the remaining cookies into smaller pieces and mix.
  • Pour the batter over the crust and bake it in the oven at 180 degrees C for about 10 minutes. Turn the heat down to 100 degrees C and bake for 2 hours.
  • When done leave the cake in the oven to cool for two hours and then refrigerate overnight.
  • Garnish with some mint leaves. Slice and serve.