Popcorn Shrimp


1 kg cleaned, de-viened shrimps

1 tsp black pepper

1/2 tsp red chilli powder

1/2 tsp amchoor powder

1/2 tsp cumin powder

1/2 cup cream

2 each eggs

1 cup flour

1/2 cup corn meal ground coarse

Oil to fry


Marinate the shrimps with salt, pepper, red chilli, cumin, amchoor powder for about 10-15 minutes.

Whisk the eggs along with the cream.

Add the shrimps to the egg mix. Roll the shrimps in flour and corn meal.

Then fry crisp in hot oil.