Ingredients
Bread – 10 slices
Mozarella Cheese – 2 cups, grated
Garlic – 2 no
Ginger – 1/4 teaspoon
Green Chilli – 7 no
Oil – for frying
Directions
In a blender, add green chillies, ginger, garlic and grind them together.
Soak bread in water. Squeeze out excess water and and transfer it to a small bowl.
Add grated mozarella cheese, salt to taste and ground paste. Mix them well.
Heat oil in a pan, make small balls out the mixture and deep fry it.
Mozarella Cheese Balls is ready to eat. It should be served with sauce or chutney.