Ingredients:
1 Corn Meal Pizza Crust
1 cup Salsa
2 Tomatoes, finely diced
110 gm chopped Green Chilies
1/4 cup chopped Onions
1 cup Shredded Low-Fat Cheddar Cheese
Method:
Top the cornmeal pizza crust with salsa, tomatoes, chilies, green pepper, onion, and cheese.
Until the cheese melts, bake the pizza at 350 degree F for about 10 minutes,
Ready to eat.