Christmas is unimaginable without cakes. So here is a delicious Chocolate cake recipe for you to try out.
Ingredients:
1/2cup sugar
1/2cup cocoa powder
1/2cup water
3 Eggs
1 tsp soda powder
½ tsp Baking powder
2 cups refined flour
11/2 cup powdered sugar
¾ cup Butter
¾ cup Curd
1 tsp Vanilla essence
Ingredients for icing
1 cup icing sugar
1/4cup cocoa powder
A pinch of salt
1 cup water
¼ cup Sugar
½ cup Butter
½ tsp Vanilla essence
1 tsp refined groundnut oil
Procedure:
Mix sugar, cocoa powder, and water. Boil the mixture and make it thick. Stir continuously. Remove from fire and allow to cool. Beat the yolk of an egg and vanilla essence. Mix butter and powdered sugar. Add the beaten egg and the remaining eggs to it and soften the batter by stirring. Add the prepared cocoa mixture to this. Mix baking powder and refined flour. Add soda powder to the curd. Mix the flour and the curd to the early prepared mixture. Stir it well. Pour it to a greased vessel and bake in a preheated oven at 350oF for about 45minutes.
Icing:
Sieve icing sugar, cocoa and salt together. Heat water and sugar, until the sugar dissolves and then remove from heat.Add the sieved contents into the warm sugar solution. Also add the essence, butter and oil to it and mix well. Pour this over the cake uniformly.
–Agencies