Ingredients
•Chicken,boiled and shredded 350 grams
•focaccia bread 1
•Black olives,pitted and chopped 7-8
•Barbeque sauce 2 tablespoons
•mixed bell peppers,cut into strips 1/2 cup
•Mozzarella cheese,grated 6 tablespoons
•Fresh basil leaves 3-4
Method
1. Cut focaccia bread into 3 long slices.
2. Combine chicken, barbecue sauce and mixed bell peppers in a bowl. Mix well.
3. Place chicken mixture on slices and top each slice with 2 tbsps grated mozzarella cheese.
4. Place the slices in the brick pizza oven and bake till crisp.
5. Remove from oven, cut into small pieces and serve hot garnished with torn basil leaves. – See more at: