Condensed Milk-1 tin
Green Jelly-1 packet
Red Jelly-1 packet
Vermicellies (Boiled)-1 cup
Vanilla Essence-to taste
Strawberry Custard-2 tbsp
In a pan, cook the milk. Then vermicellies, strawberry custard, sugar and cook until thickness. Removes from the stove and let it cool.
Now add cream, condensed milk and vanilla essence.
Mix strawberries, bananas, and pineapple.
Green and red jellies. In the end, pour in a dish garnish with almonds, pistachios and currants.
Chill in the fridge. Delicious Lab-e- Shireen is ready.
———-By Rida Aftab at Tarka